Best of Philly

2022 Not-Boring Special Occasion


Musi’s menu ventures somewhere in between the familiar and the unknown, with dishes like kreplach stuffed with kale-purslane-cabbage kraut. The restaurant — which chef/owner Ari Miller calls “not totally Jewish, not quite Israeli” — is stretching the imagination of Philly’s fine-dining scene. Come here to be taken out of your culinary comfort zone or possibly just eat some pasta that the menu says has nothing to do with Italy.

100 Morris Street, Philadelphia, PA 19148;