Beer gardens are all the rage. Hop Angel Brauhaus hopes to open their own this weekend.
Changes are also being worked on to lighten up the menu, the kind of food that lets you fit one more half-liter of Franziskaner. There will be a dedicated seafood section on the menu. The Northeast spot has also added happy hour Monday through Friday with free appetizers and select $3 pints. Also in the offering, Sunday brunch.
Last week’s menu:
Quiche spinach, ham, & cheddar, with a side salad.
Nova Salmon toasted bagel, capered cream cheese, red onion, tomato with dill pickle
Croque-Madame hot ham and Swiss, sourdough, fried egg, with scalloped potatoes
German Brunch Sandwich bratwurst, two eggs, melted cheddar, long roll, with fries
Bavarian Weisswurst Breakfest two boiled mild white veal sausages served in water, German soft pretzel, whole grain mustard. Traditionally enjoyed with a half liter of hefeweizen.
Challah French Toast strawberry-rhubarb mint compote and butter, with bacon or sausage
Eggs Benedict with Smoked Salmon or Canadian Bacon English muffin, hollandaise, and autéed spinach, with scalloped potatoes
Omelet peppers, onions, ham or bacon, cheddar, Swiss, provolone or American cheese. Served with scalloped potatoes.
Two Eggs any style, bacon or sausage, with scalloped potatoes
We like to think all of our meals pair well with a .5 liter of Franziskaner.
Hop Angel Brauhaus [Official Site]