R2L is continuing their Summer Harvest Dinner Series, an event meant to highlight farmers’ hard work and bring them closer to the restaurant and its attendees, on Tuesday, August 5th. And this edition will feature Barefoot Gardens. Starting at 6:30 p.m., guests can not only enjoy their food but the farmers’ company, too, as they go around and discuss working on a farm.
On the menu is Crudo with Mackerel, Fennel and Crispy Potato Salad, Stuffed Rabbit Saddle, and Lemon Verbena Parfait. The 4-course menu is $75 per person.
Availability is limited, so to make reservations now by calling 215-564-5337.