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Like I’ll Eat You, we’ve also enjoyed chatting cocktails with Tryst’s Erik Lombardo. Each Wednesday he and sommelier Cristine Bruno offer cocktail and wine classes […]
Photo via Living on the Vedge With all the fall restaurant openings it is tough for even us to keep up, and it’s our job. […]
Starting Wednesday, October 19th Tryst’s cocktail expert Erik Lombardo and sommelier Cristine Bruno will be teaching small classes each Wednesday from 5:30 to 7:00pm. Classes will […]
Tryst which did not win our contest for worst name (congrats Swallow) is opening Monday in the basement of Georges Perrier’s Le Bec-Fin. Tryst replaces […]
Georges Perrier is closing Le Bec-Fin in late June to do some renovations of the kitchen and to gut the downstairs Bar Lyonnais. The remodeled […]