Lou Boquila

Foobooz

Comforts of Home: Sarvida Reviewed

You have to be in the mood for scrambled eggs and eggplant. And I’m not talking an adventurous mood, because the tortang talong at Lou […]

Foobooz

Sarvida, Fishtown’s New Filipino Restaurant, Is Ready to Serve You

Sarvida, Lou Boquila’s new Filipino restaurant at 300 East Girard Avenue (in the space that used to be Girard Bruncherie), is done. They’ve renovated the space (nixing the previous […]

Foobooz

Fishtown Is Getting Its First Filipino Restaurant

In 2016, chef Lou Boquila opened Philly’s first modern Filipino restaurant, Perla (his mom’s first name), on East Passyunk Avenue. (I was a server there for four months […]