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While debates still rage about whether a Philadelphia-made bagel can ever truly compete with New York standard bearers, it’s undeniable that our city has experienced […]
There was a time — long before food blogs existed, long before the rise of cheflebrities — when the world assumed kitchen workers ate like royalty at home — […]
This story has been updated. The almighty James Beard Awards Committee rarely ever left its comfort-zone when it came down to Philadelphia restaurants. Year after year, it […]