Dettera

Foobooz

Tired of Pliny Talk? How About Nugget Nectar and Buck-a-Shuck Oysters?

Today, Dettera in Ambler will be pouring Tröeg’s Nugget Nectar on draft today along with buck-a-shuck oysters. Dettera [Official Site]

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Foobooz TV: Dettera’s Chef Jeffrey Power Cooks At The James Beard House

Cooking at the James Beard House is no small thing. It takes a lot of work (and a lot of money) to put those plates […]

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Six Pack: Lobster Specials in Philadelphia

As lobster prices hit a 30 year-low and finding funny colored crustaceans is at an all-time high we’re starting to see the seasonal specialty all […]

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Dettera Launches $35 6-Course Tasting Menu Tonight

You could watch this video of chef Jeffrey Power cooking, or you could just head up to Dettera in Ambler and order his new $35 […]

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Area Restaurants Still Drying Out

The Delaware infringes on Charcoal in Yardley When Hurricane Irene and the remnants of Lee roared through the area most of us escaped unscathed. But […]

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The Year in Bells

Craig LaBan wrote the year in bells for yesterday’s Inquirer, highlighting 2010’s pizza trend and the continued importance of craft beer. As for the bells, […]

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Dettera is Ready for Fall

The menu of Dettera in Ambler menu is more fall than a weekend of football. Everything from Roast corn and poblano soup to the braised […]

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Hit-or-Miss Affair at Dettera

Craig LaBan likes the wine selection at Ambler’s Dettera but he finds lots of other things to criticize. Dettera suffers from such a host of […]

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Restaurant Club: Warm Cocktails & Why Wer’e So Euro

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Hot Toddy Guide Come in from the cold to drink these warming cocktails Food for Thought: We’re […]

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Quick Bites

Mike’s Steaks has replaced Frank’s Old Philly-Style Sandwiches in the Comcast Center. Mike’s offers burgers, hoagies and hot dogs in addition to steak sandwiches. Fuel […]