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Brian Sirhal (left) & Chef Tim Spinner, co-owners of Cantina Feliz in what will be the outside dining area. Cantina Feliz gets go-ahead for outdoor […]
Trey Popp ventures out to Bala Cynwyd to try out Avril, a French restaurant that he feels lacks some focus. When not hampered by lapses […]
This week in Philadelphia Magazine’s Restaurant Club Newsletter. Breaking: Two New Pizza Joints for Starr Though Stellaâ€™s only been open for weeks, itâ€™s already a […]
Avril , a Northern Italian and Southern French BYOB opens tonight in Bala Cynwyd. The Owners The husband and wife team of Christian Gatti and […]
Right now Foobooz crush object, Paesano’s is suffering from too much of a good thing. Since being named the best hoagie by WIP they’ve been […]