Avalon Restaurant

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Avalon Restaurant Reopens Today

Today, Avalon Restaurant is opening at its new location at 116 East Gay Street. John Brandt-Lee’s restaurant used to operate as a BYOB on High […]

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Summer Menus from John Brandt-Lee

Chef John Brandt-Lee has just launched new summer menus at both of his restaurants – Avalon Restaurant in West Chester and Avalon Bistro in Downingtown. […]

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New Menu and Outdoor Dining at Avalon

Avalon in West Chester is kicking off spring with a brand new menu–and a new warm-weather courtyard in which to try it. Chef John Brandt-Lee […]

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Avalon in West Chester Changes It Up for Spring

John Brandt-Lee’s Avalon Restaurant in West Chester is the latest to send us their Spring menu. Check out new dishes like Lamb Bolognese Lasangnette with buffalo […]

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From Owner to Chef at Avalon

Craig LaBan’s review of Avalon comes with an interesting side-story. Owner John Brandt-Lee went has become the chef under the tutelage of former chef, Clark […]

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More Black Market Restaurant Week

Restaurant Week is certainly an impetus for other restaurants to get in the prix fixe spirit. Meme is promoting their $35 fixed-price meal that is […]

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Victory Beer & DiBruno Brothers Cheese at Avalon

Avalon Restaurant in West Chester is hosting a beer dinner tomorrow with Bill Covaleski of Victory Brewing Co. and Emilio Mignucci of DiBruno Brothers. The […]

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More Than Just Dogs Grilling At Avalon

On Monday, June 11th, Executive Chef, David Kiser will be serving up a grilling demonstration and 5-course dinner at Avalon in West Chester. The cost […]

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New Spring Menu At Avalon

Avalon in West Chester has a new chef, new look and new menu. New Executive Chef David Kiser’s menu will highlight local ingredients from Chester […]

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Outdoor Dining This Spring

Well you might be hard pressed to find a touch of spring in the air today but rest assured it’s coming. and with spring comes […]