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Foobooz

Grill Fish Opening in January

Freshly back from an August voyage to his homeland of Vietnam, Benny Lai (owner of  Chinatown’s Vietnam and West Philly’s Vietnam Café) is poised to […]

Little Sheep

Chinatown has, what, a million hot pot restaurants now? Still, Little Sheep stands above all the rest with its intense broths and high-quality meats.

A Little Soiree

Kelsey Gilland’s Chester County boutique firm has an impressive range: Want a sparkling wedding? A horse-themed graduation party, or an intimate anniversary dinner party? Gilland […]

Foobooz

Fish To Return June 12

Mike Stollenwerk’s Fish closed suddenly a couple of weekends ago and has remained closed since. Michael Klein is reporting that the restaurant will reopen on […]

Foobooz

Fish & Chips At Pub & Kitchen

Rick Nichols is loving Jonathan McDonald’s fish and chips at Pub & Kitchen. Johnny Mac is now turning out perhaps the city’s finest, crispiest, tastiest […]

Foobooz

Fish Doubles Happy Hour

Several weeks ago we told you about Fish’s happy hour. Now we’re happy to tell you it is twice as long and comes with the […]

Be Well Philly

The Cheat Sheet: Fish

When I think of fish, I think of Fish—with a capital F. That’s the restaurant that recently moved to 13th and Locust, and it fits the good-for-me […]

The Little Bakery

Biscotti with just the right texture, crunch and flavor are hard to come by. Demand that they be gluten-free, and the task seemed nigh impossible—until […]

Foobooz

Little Amada

Michael Klein reports that Chef Jose Garces of Amada [now known as Tinto] and previously at Alma de Cuba is looking to open a new […]

Foobooz

A Little Blood

With a sunny day in the mid-80s, it’s a perfect day to think about sangrita, the classier way to enjoy tequila. Luckily, Felicia D’Ambrosio has […]