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Learn how to silence your mind and look within at this plant-laden oasis. The Veda Den runs workshops and mini retreats in various techniques — […]

Early Feedback from the Piazza Living on the Vedge tells us about a promising margherita pizza and a salad at Vino that will hopefully be […]

Pick up a copy of the Metro today and read about all the goings on around 21st and Chestnut from Mix to El Fuego to […]

For those days when you’re just not going to make it to class, there’s this: a pay-for-access streaming online catalog of more than 40 different […]

Two Eat Philly sits down to eat a delicious sounding dinner at Garces Trading Co. [Two Eat Philly] Living on the Vedge visits Healthy Bites […]

Living On The Vedge takes a look at a couple vegetarian brunch options at A Full Plate Cafe and Black N Brew. Not that you […]

Photo via Living on the Vedge With all the fall restaurant openings it is tough for even us to keep up, and it’s our job. […]

I’ve been on a bit of a cooking kick lately, dutifully clipping the most delicious-sounding recipes in my monthly issue of Cooking Light and—and here’s […]

Living On The Vedge heads out to West Philadelphia to the Dock Street Brewery & Restaurant to try some of the vegan options on the […]

Remember when Foobooz told you about Rich Landau and Kate Jacoby’s Washington D.C. expansion? That they would be recreating their Rittenhouse street food cocktail bar, V Street, in the nation’s capital? Well, those plans […]

Living On The Vedge recommends you up your street cred by ordering the seitan cheesesteak at the Abbaye. The Abbaye will make you a changed […]

Foodzings visits Distrito for small plates feast and has lots of delicious looking pictures. [Foodzings] Philadining had been having mixed experiences at Apothecary but now […]

Living On The Vedge tries some of the numerous vegetarian options at the Belgian Cafe. The “Scallops” were really pieces of smoked tofu wrapped in […]

The Daily News put together a nice piece today on the family trees of Philadelphia’s chefs. [Philadelphia Daily News, Food Tree (PDF)] Michael Klein gets […]

The Beer Lass enjoys Cafe Estelle immensely. [Beer Lass] “Sublime” is the adjective Living on the Vedge uses to describe dinner at Shouk. [Living On […]