View Little Fish Zone in a larger map The Insider reports that Mike Stollenwerk has closed Little Fish at 6th and Catharine Streets, citing the safety […]
Mike Stollenwerk may not be able to be at Little Fish every night but Brian Freedman finds that with Executive Chef Chad Jenkins keeping the […]
Last April, this popular seafood BYOB went belly up, thanks to structural problems in the building that housed it. Owner Mike Stollenwerk promised it would […]
Photo by Stinkie Pinkie via Flickr You had to assume once Little Fish was named one of the best seafood restaurant’s in the country by […]
Adam Erace checks out the new Little Fish for the Camden Courier Post and reports that the menu might be a bit pricey but that […]
Of all the fish houses in all the land, Bella Vista’s Little Fish has been named the third best seafood restaurant in the US by […]
Little Fish gets two bells from Craig LaBan, perhaps the corner eatery is just too small to fit a third bell within its tiny confines. […]
Craig LaBan visits Little Fish on the heels of the tiny restaurant’s national accolades. Does he come to heave more praise or to pop a […]
This is what you have to ask yourself before coming to Little Fish: Is paying $15 for a single bite worth it?
For any of you cooks out there looking for a spring time change-up, we just got word that Little Fish chef-owner Chadd Jenkins (who bought […]
Meal Ticket has a shot of the new spring menu from chef Chadd Jenkins of Little Fish. We say yes to scallops with foie gras […]
Last February, Chef Rob Marzinsky, formerly of Fitler Dining Room hosted a pop-up dinner before jetting off to Australia, Thailand and Vietnam. Well now he’s back […]
Little Fish is going to be quite the source of pop-ups in August. We told you about Rob Marzinsky’s pop-up lunches and dinners happening from August […]
Pigs, as you know, eat everything, whereas fish, as you know, cannot eat a pig. Come Monday night, the almighty swine will once again demonstrate […]
Chadd Jenkins alerted us to his new menu at Little Fish today. Each of the second courses look worth ordering, though we would have a […]
