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Pizzeria Stella

If nothing else, pizza is as comforting as comfort foods get. See the full write up at Takeout Pizza.

Charlie’s Pizzeria

Remember when pizza used to taste like pizza? Charlie’s does. Its pies are thin-crusted (but not crackers). The ingredients are simple (but not artisanal). When […]

Pizzeria Beddia

Great pizza is all about the crust, and it’s no wonder why Joe Beddia’s is the most consistently perfect in town he makes every single […]

Pizzeria Stella

Get a half-order if you can’t resist filling your belly with the pies, but be sure not to miss the simplest thing on this menu: […]

Pizzeria Beddia

If youre taking out, you cant beat Pizzeria Beddia: no phone, no chairs, no slices, weird hours, and pies from pizza savant Joe Beddia, who […]

Charlie’s Pizzeria

Though all the love these days goes to gourmet pies with imported toppings, Charlie’s is an archetype for the kind of place we hope never […]

Foobooz

Rizzo’s Pizzeria

Phillyist hops out to Glenside and reports back on local institution, Rizzo’s Pizzeria. Over several visits, the reasonably-priced pizza never disappointed, and neither did the […]

Foobooz

Blackbird Pizzeria

Felicia D’Ambrosio visits Blackbird Pizzeria, the vegan pizza and sandwich spot just off of South Street. Blackbird’s tastiest bites showcase whole foods, rather than multiple-ingredient […]

cook classes september schedule philadelphia
Foobooz

Sneak Preview: April Classes at COOK

So here we are again. COOK’s new schedule is about to come out, and we’ve got an early preview for you. So whether you’re looking […]

Foobooz

Pizzeria Vetri Going Square

The Pizzeria Vetri that’s opening at the confluence of the Urban Outfitters brands at the King of Prussia Mall will be different than the other Pizzeria […]