New Culinary Director, Menu for Bar Bombón

Justin Petruce is the culinary director and his first order of business is redoing the menu at Bombón.
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bar-bombon-940Justin Petruce is back in Philadelphia after a sojourn to Florida and he is now the culinary director for Marquis & Co., the culinary group that includes HipCityVeg, Charlie was a sinner and Bar Bombón. Petruce’s first visible change starts today, Monday, December 5th as a new menu debuts at Bar Bomboón.

Bar Bombón’s new menu consists of snacks, veggies and tAmos. There will also be a new brunch menu as well as late-night happy hour and a new cocktail menu debuting.

Check out the full menus below:

New Menu for Bar Bombón

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Bar Bombon Brunch Menu

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Bar Bombón [Foobooz]

 

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