Sparkling Wine Dinner at Volver
If you like your wine like you like your jewelry, sparkling, then we have the dinner for you. On Wednesday, May 27th at 6:30 p.m., Volver is hosting a Raventos i Blanc wine dinner with winemaker Pepe Raventos. The dinner is limited to 20 people and will be $150 per person. Reservations can be made by calling, 215.670.2303.
Raventos i Blanc wine dinner at Volver
MACARON foie, blood orange
Ecudaorian style ceviche, tomato gelée, popped sorghum, flowering cilantro
preserved lemon, black olive aïoli, cucumber, chermoula
wagyu cooked on embers, beet root, provoleta, salsa criolla, charred pepper pureé, nury potatoes
coconut, cashew granola, rum caramel