Restaurant Week Guide Reloaded
We’ve reloaded our Restaurant Week Guide for the Center City District’s 2011 Winter Restaurant Week. Filter by BYOBs, restaurants with vegetarian-friendly dishes, who’s doing lunch and more.
Restaurant Week runs from January 16-21 and 23-28. A three or more course dinner is $35 and select restaurants are offering lunch for $20.
First time participants include Garces Trading Co., Oyster House and Union Trust, while R2L is using Restaurant Week to showcase its new lunch menu.
There are often complaints about skimpy choices and boring selections (fish, chicken, steak) but with the Foobooz Restaurant Week Guide we guarantee you can find a good and tasty deal.