But It Sure Is A Pretty Place


Adam Erace likes the look of Kong. The rest of it, not so much.

In October, Philadelphia magazine tore up Kong like fresh meat at the county jail, so I waited longer than I normally would before scoping it out. But time apparently does not heal all wounds. From the jasmine iced tea so bitter it must’ve steeped for a dynasty to the gelatinous coconut rice pudding, there were so many problems with Kong I’m not even sure where to start.

Kong [Philadelphia Weekly]
Kong [Official Site]