There are some fun things on tap at Ansill Food + Wine this fall.
Starting this Sunday, Pif Night is back! Enjoy dishes from David Ansill’s dearly departed Pif.
And then from Thursday, September 18th through Saturday, September 20th you can celebrate David Ansillâ€™s 50th birthday with a four course prix fixe menu for $55 per person.
In October Ansill will be bringing back its Trick or Treat menu featuring three courses of offal goulishness for $25. And Ansill will also be hosting its second annual Pumpkin Carving Contest Thursday, October 30th.
50th Birthday Celebration menu after the jump.
50th Birthday Celebration
Thursday September 18th thru Saturday, September 20th
$55.00 per person
Choice of one from each course
Sea Urchin Toast
Roquefort Grilled Cheese
Grilled Whole Fish
Grilled Lamb Chop
Selection of chocolate desserts
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