National Recognition

By ·

Esquire Magazine names Pat’s Steaks one of the best steaks in America joining a list of tonier spots like Peter Luger, The Palm and many others. [Esquire[1]]

Imbibe Magazine names Tria, Eulogy, Monk’s Cafe and Standard Tap among the top 100 places in the US to have a beer. [Beer Yard[2]]

Wine Spectator gives major shout-outs to two of our cheese shops, DiBruno Brothers and Chestnut Hill Cheeseshop both make the list. [Wine Spectator[3]] via Phoodie.info[4]

Endnotes:
  1. Esquire: http://www.esquire.com/features/steak/best-steaks-0908?ha=1
  2. Beer Yard: http://jackcurtin.com/ldo/?p=408
  3. Wine Spectator: http://www.winespectator.com/Wine/Free/Current_Issue_New/0,4647,,00.html
  4. Phoodie.info: http://www.phoodie.info/2008/09/03/philly-is-cheesier-than-the-other-5-boroughs/

Source URL: https://www.phillymag.com/foobooz/2008/09/04/national-recognition/