Xochitl Offers Special Halloween Menu


Day Of The Dead At Xochitl
Xochitl in Headhouse Square is offering a special menu from October 30th to November 4th. A 4-course Day of the Dead themed meal for just $35. Add drink pairings to your dinner for an total of $55.

Check out the menu after the jump.


SOPAS (SOUPS)
Birria de Borrego (lamb consomme with chickpeas & rice)
-or-
Pozole Verde (pozole with hominy & seasonal vegetables)
{drink option: Xochitl Sangria}

ANTOJITOS (APPETIZERS)
Tamales Oaxaqueños (trio of tamales)
-or-
Tostadas de Ropa Vieja (tostadas with shredded beef salad)
{drink option: El Chapulin Colorado}

PLATOS FUERTES (MAIN PLATES)
Pollo con Mole Negro (chicken with black mole)
-or-
Salmon con Mole Verde (salmon with green mole)
{drink option: Xochitl Margarita}

POSTRES (DESSERTS)
Pan de Muerto con Champurrado (traditional sweet bread)
-or-
Calabaza al Horno (roasted pumpkin with piloncillo & cinnamon)
{drink option: La Bruja del 71}

Xochitl [Official Site]