More Than Just Dogs Grilling At Avalon
On Monday, June 11th, Executive Chef, David Kiser will be serving up a grilling demonstration and 5-course dinner at Avalon in West Chester.
The cost is $85 per person and includes wine and champagne with each course.
Menu after the jump.
Grilled vegetable ratatouille
Grilled pear & gorgonzola salad
Grilled citron & tamari salmon
Grilled spicy pork tenderloin
with a picante smoked paprika rub
Grilled pineapples with pink peppercorns &
vanilla-ginger ice cream
Avalon Restaurant [Official Site]