Redefining Beer

Joe Sixpack visits Twenty21 and sees how beer’s place on the culinary ladder is changing.

For those who are utterly convinced that it doesn’t get any better than beer and pretzels, allow me point you in the direction of Twenty21, the modern- looking bistro hidden at the base of one of those ugly office buildings on West Market Street in Center City.

Its new flight of specialty beers and appetizers is part of an important evolution that could redefine how Americans regard beer.

Dynamic duo at Twenty21: Fine beer with fine appetizers [Joe Sixpack]