Interview With Bistro St. Tropez Chef

Patou & St. Tropez
Pulling double duty at Bistro St. Tropez (2400 Market St) and Patou (312 Market St) keeps chef Patrice Rames super busy. But he manages to have time to sit down with Thom Cardwell of to discuss becoming a chef, owning restaurants in Philadelphia, and what he does on he does on his day off.

Bistro St. Tropez [Offiicial Site]
Patou [Official Site]