Behind the Line

london grill terry berch mcnally
Foobooz

London Grill Owner Terry Berch McNally Is Not Closing Her Restaurant Quietly

Behind the Line is our weekly interview series with the people who make up Philly’s dynamic bar and restaurant scene. For the complete archive, which […]

pj clarkes philadelphia phil scotti
Foobooz

PJ Clarke’s Owner on John’s Roast Pork, $1,000 Dinners, and Shucking Oysters

Norristown native Phil Scotti owns eight PJ Clarke’s in New York City, Washington D.C., Brazil and right here in Philadelphia, where he opened a PJ […]

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Foobooz

Good King Tavern’s Chloé Grigri on Great Wine, Truffle Pairings, and Her Newfound Passion for Mezcal

With Philly Wine Week set to kick off this weekend, we sat down with Good King Tavern owner Chloé Grigri — one of the festival’s organizers — […]

capogiro gelato david katz
Foobooz

David Katz Talks Little Pete’s Love, McGillin’s Hate, and His New Gelato Career

Capogiro Gelato just announced that the company is moving toward national expansion. To that end, Capogiro has hired as its culinary director Philly chef David […]