Best of Philly

2023 New Vegetables


Go to Pietramala because the salad is dressed and seasoned perfectly in elderflower vinaigrette, making market lettuces a revelation. Go because the cacio e pepe, made in part with fermented white sweet potato, is intensely creamy and savory. Go because the dining room is lined with twinkling lights and smiling, patient servers. Or you could go because it’s vegan. But you might not even notice that.

614 North 2nd Street, Philadelphia, PA 19123;