Tiny Table Tours
Maddy Sweitzer-Lammé knows a thing or two about Philly’s food and beverage scene, having spent nearly a decade writing about it in places like Food & Wine, Condé Nast Traveler, and this mag. Wanting something that’d get people off the page and biting into the city’s best, she founded this small-group tour company three years ago. Tours feature stories Sweitzer-Lammé personally gathered from interviews, and showcase all corners of the Italian Market to provide a more accurate representation of the beloved neighborhood. New this year? An insider’s take on Fishtown’s wineries and cider bars, the first of its kind in the city. Read More »