2024 Best Beer Innovation
Tonewood’s Slow Saison Series
In a world flooded with IPAs, Tonewood Brewing’s Slow Saison collaboration with beverage consultant and forager Danny Childs stands out as an exciting exploration of our region’s terroir through the seasons. From the piney notes of the staghorn sumac in the fall’s release to the powerful punch of persimmons in the spring, each beer in the series showcases locally foraged botanicals presented in a way that will make you think differently about nature and beer. Read More »
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