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In just three short years, the canned vodka and iced tea cocktail from Kensington’s Stateside Distillery went from unknown to the fastest-growing alcohol brand in the country. But what happens when the buzz wears off?
Plus, Taylor Swift was spotted at Talula’s Garden, Cantina La Martina introduces a new summer series, and a Brooklyn-based scoop shop brings South Asian-inspired ice cream to Rittenhouse.