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Sure, Walnut Street Cafe has a lot of great things going on: a killer wine list, baked goods and sweets crafted by nationally renowned pastry […]
On Friday, June 19th, Walnut Street Cafe will reopen for outdoor dining with an all-new menu and the newly created Walnut Street Market, an open-air […]
Walnut Street Café is supposed to be a Very Big Deal. When it was first announced, people spoke about it like it mattered. Like it […]
Michael Klein reports that Le Bec-Fin veteran and Francophile David Smith is opening La Petite Dauphine, an all-day cafe for the 2000 block of Walnut Street. […]
Walnut Street Cafe’s wine program is no joke. Decorated somm and industry expert Patrick Cappiello serves as wine director, and the list of bottles on offer […]
Walnut Street Cafe has been doing weekend brunches since it opened. And they’re nice long ones, too — 10am to 4pm, Saturdays and Sundays. It’s the perfect […]
Walnut Street Café’s Melissa Weller — the Best of Philly–winner behind the restaurant’s excellent bread and pastry program — is off to pursue new opportunities. Elizabeth Yee, a […]
Georges Perrier opened Le Bec-Fin at 1523 Walnut Street in 1981. Since then, the address has been synonymous with fine dining and Philadelphia. But in […]
Samosa’s Indian Vegetarian had a good long run at 1214 Walnut Street. But after it closed, things have gotten weird. Early this fall, Dream Island […]
Happy Friday! Well, fingers crossed that this wasn’t the last week of around-80-degree weather — though I will admit, I’m looking forward to the crisp-but-sunny […]
Yesterday, Walnut Street Café softly opened for breakfast and lunch in University City’s Cira Center South, with dinner service starting Friday. Take a look at […]
THE RESTAURANT’S PEA-GREEN EXTERIOR is so understated that even customers who arrive with the address in hand hesitate at the entry. They squint at the […]
Something most people don’t realize about me: I’m five-feet-three-inches tall. (Even my husband is a little bit surprised when I take my heels off and […]
Welcome to Just One Dish, a Foobooz series that looks at an outstanding item on a Philly restaurant’s menu — the story behind the dish, […]
Jacques Ferber was a Walnut Street institution since 1911, but where once there were furs (and protesters against them) there are now Vans. Ferber has […]