If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
Memories of January and February dinners at Vernick Fish now are like recollections of a lost summer down the Shore — a dream of fresh […]
Chef Greg Vernick’s menu is inspired by his summers at the Jersey Shore. It’s why his seafood is fresh as hell, it’s why James’ saltwater […]
This review originally appeared in print alongside our Jean-Georges Philadelphia review. Read the Jean-Georges review here. There’s no elevator ride at Vernick Fish. No waterfalls. […]
Two of the year’s most anticipated restaurants, Vernick Fish and Jean-Georges, open their doors today. Vernick Fish, Greg Vernick’s Jersey-shore inspired oyster bar, is located […]
It’s been two years since we learned that Greg Vernick and Jean-Georges Vongerichten would be opening restaurants in the new Comcast Technology Center, with the Vernick […]
We learned back in May that Greg Vernick’s second fine dining concept on the ground floor of the new Comcast Technology Center would be the seafood-focused […]
Last September, all we knew was that Greg Vernick, fresh off a James Beard win, would be opening his second restaurant in the Comcast Technology […]
Of course Vernick is getting into the pizza game. This is 2020 Philadelphia, baby! A pizza-loving, pandemic-ridden city filled with takeout and full-scale restaurant pivots. […]
Today, November 13th, Vernick Wine will open at 2029 Walnut Street, just next door to Vernick Food and Drink. The project, says GM Ryan Mulholland, has […]
Every restaurant has an inaugural “regular,” and for Vernick, it was me. At least that’s what chef Greg Vernick divulged, with a chuckle, when I […]
Despite what weather reports are trying to tell us (we’re looking at you, Nor’easter), Autumn isn’t over just yet. We still have to put away […]
End your summer with a blueberry pie from Vernick Food and Drink. Pastry chef Jennifer Sokoloff is baking 45 pies per day leading up to Labor Day […]
Though the staples on Vernick‘s menu are never to be overlooked (here’s dreaming of you, crispy potatoes & shishito peppers), the new seasonal additions are worth […]
There’s nothing quite like caviar to mark a special occasion — or just make a regular meal extra-extra special. It’s a luxury food. Fish eggs gets […]
When the PLCB temporarily closed all its stores, Philly wine shops stayed open and kept us drinking and drunk during the apocalypse. And they deserve […]