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Foobooz

35 Years At Sagami

Rick Nichols profiles Shigeru Fukuyoshi, the man behind Sagami, South Jersey’s premier sushi destination for more than 35 years. Yet here stands Fukuyoshi, his Japanese […]

Foobooz

Cold Soba Noodles

Maureen Fitzgerald of the Inquirer writes about one of her favorite appetizers, cold soba noodles at Sagami in Collingswood. The buckwheat noodles are cooked to […]

City Life

South Jersey Restaurants: The 2009 Philly Mag 50

SagamiCollingswood | Sushi | Entrées: $21-$30Ranking: 38 • Last Year’s Ranking: 38It’s not a slick atmosphere that makes this South Jersey sushi spot stand out—the […]

City Life

Taste: Spirits: What to Drink: January

With: The all-veg offerings at BYOB Blue Sage.Drink: A soft red like Pio Cesare dolcetto d’Alba ($18.99), which packs a tasty punch without overwhelming legumes […]

Foobooz

Where to Eat Cold Noodles When It’s Too Hot for Anything Else

Just like we love a warm soup in the winter, hot weather bring with it cravings for anything ice cold. But we can’t survive on […]

Foobooz

Bluefin

Craig LaBan likes Bluefin in Plymouth Meeting even if he thinks it getting the same food rating as Morimoto is a bit insane. It’s an […]

james beard awards nominees semifinalists philadelphia
Foobooz

These Are Philly’s James Beard Award Semifinalists for 2019

The list of semifinalists for the 2019 James Beard Awards has been announced, and Philly-area chefs and restaurants have made a strong showing once again. […]

Foobooz

Sushi Economy

Sasha Issenberg’s book The Sushi Economy is set to hit bookshelves on May 3rd and the author will be around the area in the coming […]

Foobooz

Collingswood Restaurant Week

Quaint Collingswood, New Jersey is throwing its own restaurant week from July 29th to August 2nd. Over a dozen of Haddon Avenue restaurants will offer […]

Foobooz

50 Best Restaurants: Best of the ’Burbs

Two years ago this month, we launched our annual 50 Best Restaurants list. Two months later, COVID came along and shut down our city, our […]