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High Street on Market

Even if squid-ink bialys are a bridge too far for you, the buckwheat cherry loaf will recalibrate your expectations for what bread baskets should taste […]

Foobooz

High Street Offering Breakfast for Dinner

High Street on Market’s Friends and Family dinner tonight is Breakfast for Dinner. The $25 per person is available after 9 p.m.

Pastrami Hash at High Street on Market

A crispy block of hash browns, a pile of pastrami, an egg and Russian dressing, all on a house-made kaiser roll. The only downside to […]

high street sandwich battles philadelphia
Foobooz

High Street on Market is Closing … Kinda

After more than seven years in its current location at 308 Market Street, Ellen Yin’s all-day cafe and bakery will close in mid-September. According to […]

High Street on Market Review
City Life

Philadelphia Restaurant Review: High Street On Market

IT’S SELDOM A GOOD IDEA to boil down a restaurant recommendation to a tweet-size paragraph, but for prospective visitors to High Street on Market, a […]

High Street on Market Review
Foobooz

Living in Left Field: High Street on Market Reviewed

Trey Popp thoroughly enjoys High Street on Market, Eli Kulp’s follow-up to Fork. Kulp likes to say that if Fork is “one step left of […]

Foobooz

First Look: Inside High Street On Market

Today is the official opening day of High Street on Market, the new concept in the former Fork, Etc. space by the team behind Fork: […]

Foobooz

High Street Grill Turns Out The Lights

High Street Grill, the bar/restaurant that’s brought serious craft beer and celebrated pairing dinners to Mt. Holly’s worn main street for the past ten years, […]

Foobooz

Natural Wine Dinner at High Street on Market

On Wednesday, November 13, High Street on Market will host an  dinner with Sicilian winemaker Frank Cornelissen. Chef Eli Kulp will present four-courses featuring plates with […]

Foobooz

High Street On Market Starts Dinner Service

Starting tonight, Ellen Yin and Eli Kulp‘s High Street On Market is going to be offering dinner service. Here’s what Kulp has to say about […]