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A dozen kinds of smoked fish (including pastrami, vodka dill and Darjeeling and ginger varieties), plus a raft of caviar, pickles, French butter, and NYC-imported […]
Behind the Line is Foobooz’s interview series with the people who make up Philly’s dynamic bar and restaurant scene. For the complete archives, go here. Biederman’s Specialty […]
When Brenda Dixon-Gottschild and her husband moved last year from a Chestnut Hill house to a condo in The Philadelphian near the Art Museum, she […]
It took Lauren Biederman two years to find the right space for her new oyster bar, Tesiny, that’s expected to open sometime next month just […]
Dmitri Dyatlov was arrested last week for posting threatening messages toward Senator Joe Lieberman on the internet. Now, we’ve learned that he posted the messages […]
Fitler Dining Room is hosting its first ever wine dinner on Tuesday, August 20th. The dinner is a collaboration with Seth Biederman of The Wine […]
It’s not surprise that Philly is full of excellent Jewish delis: We’re a sandwich-obsessed city with a significant Jewish community, both in and outside the […]
On Wednesday May 27th, Passyunk’s Townsend is dishing out a five-course prix fixe meal in celebration of surviving their first year. The menu will showcase favorites […]
Howdy, buckaroos! And welcome back to the weekly Foobooz food news round-up. We’ve just got a few quick things to get to this week, including […]
Two years ago this month, we launched our annual 50 Best Restaurants list. Two months later, COVID came along and shut down our city, our […]
Valentine’s Day is full of tired clichés: fixed-price menus, heart-shaped boxes of waxy chocolates, red roses that will soon wilt and die. It’s easy to […]
As Philly warms up and the parks fill with loungers and lunchers, there’s no better time to plan a picture-perfect picnic. We’ve already given you […]
Howdy, buckaroos! And welcome back to the weekly Foobooz food news round-up. I know it’s Thanksgiving week, and a lot of you out there have […]
For Jewish Philadelphians or anyone who feels a particular gravitational pull toward apples and honey, it’s (somehow) time to start thinking about Rosh Hashanah. And, […]
After a dismal year full of cancelled parties and holidays spent alone, layer cakes — the official dessert of celebrations — are having a moment. […]