Vetri Names New Chef

joe delago vetri

Joe Delago, new chef at Vetri.

Since Adam Leonti left Marc Vetri’s flagship Vetri back in June, the restaurant has been operating without a chef de cuisine. But yesterday, Vetri announced that Joe Delago would take the role.

Delago, a Moorestown, NJ native has been with the Vetri Family since he was an extern in 2010. After graduating from the Culinary Institute of America he went to work at Alla Spina and then Osteria. For the past three years he’s been at Vetri.

In a post to Instagram, Vetri said “we are thrilled to have him taking the reigns.”

You can follow Delago on Facebook at @joeyofthelake.

Urban Outfitters Bought Vetri for Under $20 Million

Marc Vetri

Marc Vetri

One of the biggest questions looming about the Urban OutfittersVetri Family of restaurants deal was a simple one: How much did Urban pay to acquire the company?

Urban’s chief financial officer told Bloomberg Business that it paid less than $20 million for the restaurant group. (Both sides announced the deal Monday without disclosing financial terms. I asked Marc Vetri in a wide-ranging interview yesterday, but he declined to answer.) Read more »

Marc Vetri: Why I Sold to Urban Outfitters

Marc Vetri

Marc Vetri

Marc Vetri treated Tuesday like any other day. He spent his morning at Amis Trattoria on 13th Street, talking about the menu with the chef. Then he rolled over to Osteria on North Broad Street to do the same. Tonight, he’ll “roam around his restaurants” to make sure the vibe and the food are just right. Just like always.

But there’s little doubt that Tuesday is more than just another day. A day earlier, Vetri agreed to sell his family of restaurants to Urban Outfitters for an undisclosed price. In an interview Tuesday morning, Vetri said “we were never for sale” but that the synergy between the two companies was too strong to let the deal pass. Apart from the restaurant Vetri on Spruce Street, Urban now owns 100 percent of the business. Read more »

Urban Outfitters Stock Plummets After Vetri Deal

Urban-OutfittersIn the wake of Urban Outfittersstunning deal to purchase the Vetri Family of restaurants, many experts are asking the same question: Why did Urban just jump head first into the restaurant business?

Does it want to use gourmet food to attract customers to its physical stores? Does it want to ensure that newly planned Urban locations are surrounded by high-quality restaurants? Does it just think that Vetri is a solid side business? Read more »

Urban Outfitters to Buy Vetri Restaurants

Urban Vetri

Two of Philadelphia’s best-known brands are set to become united. Urban Outfitters has agreed to buy the Vetri Family of restaurants. No sale price has been disclosed.

“Having known Marc for almost a decade and partnered with him through his charitable foundation, we are honored to have him, Jeff and the Vetri family join the URBN team,” said Richard A. Hayne, CEO of Urban Outfitters in a statement. “Spending on casual dining is expanding rapidly, and thus, we believe there is tremendous opportunity to expand the Pizzeria Vetri concept.” Read more »

New, Local Cookbooks: From Bratwurst to Radishes And Everything In Between

This, and many others, are bringing Philly's best bites to your kitchen.

This, and many others, are bringing Philly’s best bites to your kitchen.

Usually when we talk about food news here, we tell you what’s new and cool, and then we tell you where to go to eat it. This post, however, requires little more than a trip to Barnes & Noble, or (for the remarkably lazy, like myself) an Amazon account.

Philadelphia and the nearby areas have some pretty amazing food and drink, and now many of the recipes are down on paper for your cooking pleasure. We’ve talked cookbooks in the past, but it’s time for a round up of all the delicious (local) stuff that’s been printed since January.

So order a book, even order your groceries, open a bottle of wine. With these books, all the awesomeness of the city’s food scene can now happen right in your own kitchen. And you know what’s better? Even if you burn it all, you’re never too far from the recipe’s source, allowing you to give up at any point and make nothing more than a reservation.

Read more »

Get Your Tickets: Summer Dinners at Vetri


The Vetri Family is hosting several summer dinner events, and if a little education (and a lot of good food) sounds ideal to you, then there’s probably something here that you’ll want to check out.

The dinners will happen once a week throughout July, each night following a distinct theme. Peruse the list below and decide on your favorite. Not sure there’s actually a bad choice here…

Read more »

Boatload of Events Happening This June Upstairs at Vetri

pasta-tools-of-the-trade-vetri-940Check out what the impressive lineup of events that are happening Upstairs at Vetri this June. He’s got local personalities like Peter McAndrews (Monsu, Modo Mio, Paesano’s), Scott Schroeder (American Sardine Bar, South Philadelphia Taproom), from Hop Sing Laundromat and Emilio Mignucci of Di Bruno Bros. on the docket. And then he also has 2012 James Beard Award winner Mindy Seagal talks cookies and of course Marc Vetri himself teaching about pasta. 

Check out the full list on Vetri’s web site.

Zahav and Vetri Throwing Collaboration Dinners

zahav-vetri-interlockedOn Monday, May 11th at Zahav and Tuesday, May 12th at Vetri, the two restaurants are hosting collaborative dinners. The dinners will feature the cooking of chef Adam Leonti of Vetri Ristorante and chef/co-owner Michael Solomonov of Zahav.

Each night will feature identical seven-course tastings exploring Eastern and Western Mediterranean cuisine, served in each restaurant’s private dining room.

The dinners, which are $200 per person (plus tax and gratuity) include a collaborative beverage pairing between Vetri’s Bobby Domenick and Cook N Solo beverage director, Brian Kane. Each ticket is $200, plus tax and gratuity.

See the menu and make reservations »

« Older Posts