America’s original naval shipyard is in Philadelphia, at the southern tip of the city, where the Schuylkill River meets the Delaware — 900 acres that were once a literal island, a teardrop of land floating at the bottom of the city like a dot on an exclamation point. Even after construction crews filled the back channel to glue the dot to the mainland, the Navy Yard remained an island in spirit and function, a city unto itself. Warships were built there. At the yard’s peak during the Second World War, nearly 60,000 craftspeople and laborers jammed together each day to make cruisers, destroyers, battleships and aircraft carriers for the U.S. Navy, toiling in a waterfront cluster of hot, noisy, cavernous brick buildings, some of which were painted dull gray and shielded to prevent leaking light from revealing their location to enemy bombers. Sixteen percent of the employees were women, including hundreds of “girl welders” who climbed the towering scaffolds of the skeletal ships and manipulated steel with hacksaws and torches. Wrote one supervisor in 1943, “The dirt blackens their faces and eats into their pores; the fumes choke their throats and smart their eyes, but the girls can take it and they do.” Read more »
Things are changing at Pizzeria Vetri.
Most importantly, their new seasonal specials have appeared for the summer. At the Rittenhouse location you can score the new Mais e Funghi pizza a Neapolitan pie with a corn crema base topped with charred corn and maitake mushrooms tossed in sherry vinegar, mozzarella and parmesan cheese, then finished with fresh herbs.. And at the Fairmount location you will find the Pomodoro with baby heirloom tomatoes, burrata, and basil. Get them while they’re hot, both locations will release new specials when fall rolls around.
Want a good Cinderella story to ease your Monday blues? Maddie Flanigan is a South-Florida-native-turned-Philly-girl who runs all of the URBN brand blogs: Anthropologie, Free People, Urban Outfitters, Terrain and BHLDN. She’s a photographer, graphic designer and professional blogger—but that’s just her day job. On nights and weekends, she’s a master seamstress, crafting up the most gorgeous lingerie designs and hosting bra-making parties in her North Philly studio. Maddie turned her Urban Outfitters internship into a full-time dream gig, and her sewing hobby into an all-out lingerie collection that’s now available online and in over 50 Urban Outfitters stores. Read more »
Many people don’t associate URBN’s brands with each other, but the company hopes to change that perception soon. This fall, Urban Outfitters, Free People, Anthropologie and (wait for it) Pizzeria Vetri, URBN’s newest addition, will form a cluster within the King of Prussia Mall. This mall-within-a-mall will be more than just a bohemian girl’s haven; it’s a new concept for the company — and a bit of a gamble. Read more »
Urban Outfitters has been trying its darnedest to get a Navajo Nation lawsuit against the company tossed out of court, but a judge just ruled that the case can move forward. Read more »
Philadelphia businesses made plenty of big moves in 2015. Everybody’s favorite coffee roaster got a new owner, two big universities announced a merger, and virtually every hospital seems interested in joining forces with one another.
Still, one of the biggest deals of the year — Comcast’s $45 billion merger with Time Warner Cable — stalled after federal regulators recommended blocking it.
But there were still plenty of monster deals in 2015. Here are the top 10:
1. Jefferson Merges with Abington. And Aria. And Philly U.
For Jefferson, 2015 was a year of huge changes. After fundamentally restructuring how the organization is managed in 2014, Jefferson ended its financial partnership with Main Line Health and began pursuing new arrangements. Read more »
Although retailers have been having a tough time in the stock market lately, Urban Outfitters‘ stock soared yesterday, ending the trading session at $22.29, up 5.69 percent.
The Philly-based hipster chic retailer that owns Anthropologie, Free People and Terrain filed a 10Q report after trading ended on Tuesday — and it showed that the company is poised to have a good fourth quarter. (Typically, the fourth quarter and Christmas season is where retailers make or break their year.) Read more »
There was a lot of head-scratching this week when Urban Outfitters, struggling in sales, purchased the Vetri Family restaurant group. I understand the concern over a beloved local figure and craftsman “selling out” to a corporation famous for flannel and failed attempts at irony. But Urban and the Vetri people have worked together for years, and two big Philly power players are a match made in business heaven. (For those still bummed: The crown jewel Vetri-name restaurant wasn’t sold. Marc Vetri and co. also pledge to oversee all their Philly restaurants as usual — we’ll certainly notice if they don’t.)
The most interesting thing about this deal isn’t the people involved. It’s one of the reasons Urban’s chief development officer, Dave Ziel, gave for the purchase: filling a social void. As Ziel told Philly.com, “We think retailing needs to become more experiential … I think there’s a craving for real socializing beyond social media.” Read more »
Pizzeria Vetri has made national news over the past couple of days because of Urban Outfitters announcement that it was purchasing Marc Vetri’s pizza chain and the rest of his restaurants (minus the eponymous Vetri). Headlines have blared “Why Urban Outfitters Made Its Controversial Pizza Purchase,” “Urban Drops After Saying It Will Buy Pizza Chain” and “It Will Take More Than a Pizza Party to Sure Up Urban Outfitters.” The business end of the deal has been covered excellently by our business reporter Jared Shelly, but we’re the food guys, and we want to talk pizza.
So for all the Wall Street analysts, URBN stockholders, University of Texas Seniors and everyone else who has been meaning to try Marc Vetri’s jump into casual dining, here is your guide to getting the most out of Pizzeria Vetri.