Much like a skilled chef packing 10 pounds of flavor into a 5 pound dish, a skilled TV editor can make an hour’s worth of television feel like binge watching that show about the blue meth and the high school chemistry teacher and the kid that says “Yeah, bitch!” and some Mexicans and some Nazis and, well, you get the idea.
This week’s Top Chef (a traditional Quickfire-to-Whole Foods-to Elimination format we’ve all grown to love) was as thick as the roux that some of the cheftetants made for the gumbo challenge–an introductory Quickfire which serves to remind us as gently as a shovel to the back of the head that these guys are in New Orleans and that things down in New Orleans are different.
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Just a quick reminder, folks. The new season of Top Chef debuts tonight, featuring two of Philly’s finest: Nick Elmi and Jason Cichonski.
Do we know anything yet for sure? No, we don’t. But we’ve seen the same promo videos you have, and it looks like Cichonski is getting a lot of screen time while Elmi is getting…less. One thing we’re pretty sure of, though, is that both guys make it past round one.
So set your DVR’s or do whatever it is you do. The fun starts tonight at 10pm on Bravo. And be sure to check back here tomorrow afternoon when we’ll have an exhaustive recap of the first episode, done by none other than Fidel Gastro himself.
All Top Chef Coverage [f8b8z]
Yes, we still have some time before the first episode of the new season of Top Chef, featuring Nick Elmi, Jason Cichonski and a bunch of other people who aren’t from Philly.
But for those of you out there who just can’t wait, we thought it might be nice to offer up a bit of history–a way for you to get a handle on our two hometown chefs and maybe come to understand, once the show starts, why this one is freaking out over his pork chops or why that one is doing that thing to that scallop. To that end, we’ve assembled a Six Pack of places where the two chefs trained, rose to prominence, made names for themselves or, in the case of Jason Cichonski, are still currently cooking (Elmi is unemployed at the moment, but working on opening his first restaurant–Laurel on East Passyunk).
It would make a helluva restaurant crawl. Or maybe something to do on the weekend before Top Chef premiers. But we’re not telling you how to live your life…
Check out the list
Okay, so now it’s official: Both Jason Cichonski and Nick Elmi will be competing on this year’s Top Chef, premiering Oct. 2 on Bravo. This season will be set in New Orleans (which is awesome, not matter how far off the rails the show may go), and feature our two hometown guys (plus a bunch of other people that we don’t care about) all competing for a sack full of money and the kind of instant celebrity that have made former contestants like Jen Carroll and Kevin Sbraga household names far beyond the neighborhoods in which they cook.
So what do we know right now? Well, NOLA.com (which got the initial release this morning) is reporting that Padma, Tom, Gail, Emeril and Hugh Acheson will all be back as judges. Guest judges will include Jon Favreau, Lea Michele, Anthony Mackie, Jacques Pepin, David Chang, Eddie Huang and another local hero–Questlove. A few of the other chef-testants names have been announced (including chefs from NYC and Boston), but the rest are going to be trickled out over the next couple days because if Top Chef is good at anything, it’s stretching out a reveal.
Still, there was a video released. It reveals…very little. But still, it’s a Top Chef teaser video in which Padma dances, so you know you want to watch it.
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