The Cusco Sandwich at Plenty Cafe
Maybe you’re a freelancer with a few hours between meetings downtown and you want to keep up the productivity. Or there’s construction in your office building and you can’t get anything done with power tools grinding away upstairs. Or you work from home but you’ve reached the point at which you’ll freak out if you don’t leave the house today.
You need a spot to get work done — school, freelance, creative, or just catching up on email. You also need to eat, and as tasty as the croissants and cookies at most coffee shops are, they’re not exactly brain food.
We’ve rounded up some of Philly’s favorite spots to camp out for a few hours (or more), eat a real breakfast or lunch, crush your task list. For our purposes, we’ve stuck with Center City and adjacent neighborhoods; we also made free wi-fi for customers and an actual food menu (however brief) a requirement.
And for when the workday spans meals, we’ve compiled a few of our favorite trendy spots where you might spend a working lunch (and maybe happy hour afterwards) while chowing down on a more substantial, chef-driven menu.
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On Monday, November November 30th, Aimee Olexy and Talula’s Daily are hosting chef Justin Smillie of the acclaimed Upland in New York. It’s a night of Starr Restaurants synergy (Upland is a Starr restaurant) as Smillie will be celebrating his new cookbook, Slow Fires during the $100 per person dinner. The book explores the fundamentals of braising, roasting and grilling as well as how to break those rules.
Diners will have a chance to chat with Smillie after he cooks dishes from his book. The dinner begins at 7 p.m. and a wine pairing will be available for an additional $60. Pick up a signed copy of Slow Fires for $40 at the event.
On the menu »
Popcorn chicken at Wokworks.
If there are two words to get me off the couch and out of my blissfully air-conditioned bedroom, they are “free” and “food.” And I can’t be the only one. Luckily, if you’re a Yelp user there are all sorts of pick-me-ups to be had around the city. And all you have to do to get them is “Check In” on Yelp at any of the establishments below to snag your freebie.
Show me the free stuff
The German Society of Pennsylvania is hosting the fourth annual Bierfest this Saturday, February 21st. The event will take place from 2 pm to 5:30 pm, with early access available to any VIP ticket holders.
The women from Philly Roller Derby will also be hosting the event and will feature acts like Roller Derby Arm Wrestling and Berlin-style BEERlesque, as well as German and American themed live music.
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Photo by Jason Han
While looking for somewhere to eat this evening I checked in on the September menu for Talula’s Daily’s Secret Supper Club.
UPDATE: Then I realized it was October … And the menu still looks good.
Check out OCTOBER’S menu »
Today, OpenTable revealed its Top 100 restaurants “fit for foodies” in America. The list was determined by OpenTable’s analysis of more than five million reviews of more than 20,000 restaurants across the country. The list includes twelve restaurants from Philadelphia, the second most restaurants from one city, only Portland, Oregon had more.
The list includes a high concentration of restaurants from California, Oregon and Pennsylvania but not as many from traditional restaurant cities like Chicago (five restaurants), Los Angeles (five), New York (four) and San Francisco (one).
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The overnight water main break at 7th and Locust Streets is affecting Talula’s Daily and Talula’s Garden. Luckily, not because of water damage but because of water access. Talula’s Daily has a barebones menu and only iced coffee since it was brewed yesterday.
Talula’s Garden is awaiting feedback from the Philadelphia Water Department before making a decision on dinner service tonight.
UPDATE: Talula Daily’s “Secret Supper” will be happening as of 7 p.m. tonight. The market will reopen in the morning.
Photo by Jaeson Han
Yesterday’s dinner consisted of an heirloom tomato salad, grilled corn on the cob and some watermelon snagged off a friend’s dish. It was summer in a meal. Much like what is being offered at Talula’s Daily all month. The monthly tasting menu is all about buttery lobster rolls, sweet corn soup, Lancaster porchetta with homemade beans and other summer barbecue standards.
Talula’s Daily’s August dinner is a prix fixe affair, $55 per person with a beverage pairing available.
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Earlier today we shared the big news that David Gilberg of Koo Zee Doo would be this summer’s chef at Morgan’s Pier. But that is far from the only chef shuffling that’s been happening.
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Sponsored by Yelp
With the Yelp app, you can check in to businesses with your smart phones and become a regular, duke, duchess or even baron of your neighborhood. These titles might not get you much in real life, but checking into the following businesses provides real deals.
Here are six of the best Yelp check-in offers »