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supper

Foobooz

Supper Is Closing

Some late-breaking news just coming into Foobooz World HQ this afternoon. It looks like Supper–Mitch Prensky’s dedicated farm-to-table restaurant on South Street–is closing down after […]

Foobooz

New Friday Night Family Friendly Options at Supper

Supper knows that not everyone sees Friday nights as the second best night of the week to get blackout drunk (the best night, of course, […]

Foobooz

TONIGHT: Sip-N-Glo Juices Plus Booze for Happy Hour

Tonight, Supper is mixing up some cocktails with their neighbor, Sip-N-Glo. From 5:30 p.m. to 7:30 p.m., the South Street restaurant is adding booze to […]

Be Well Philly

Sip-N-Glo and Supper Team Up for Boozy Juice Happy Hour on Thursday

If you haven’t checked out for the holidays just yet, add this to your agenda this week: South Street neighbors Sip-N-Glo Juicery and Supper are teaming […]

Foobooz

Mitch Prensky Finds Storefront for His Biscuits

When did Supper chef Mitch Prensky know that his love of making biscuit sandwiches was worthy of its own bricks-and-mortar location? The first time he […]

Foobooz

Happy Hour Happynings at Supper: Cheese 101

Beginning on October 22nd Supper will be hosting “Happy Hour Happynings” on every fourth Wednesday of the month, from 5:30 p.m. to 7:30 p.m. So […]

Foobooz

New Cocktail Program and Drinks Menu at Supper

With the new season comes the announcement that South Street’s Supper has assembled a new, seasonal cocktail menu and brought in some new blood behind […]

Foobooz

Happy 3.14159265359 Day!

Pi Day (3/14) is just two days away, and grade school Math teachers everywhere are going crazy trying to come up with pi-related puns, decorations […]

Foobooz

New Menu At Supper

The menu at Supper has never been a set-in-stone kind of thing. Chef Mitch Prensky changes things up regularly, often depending on what he can […]

Foobooz

Eating Healthy During Restaurant Week

Be Well Philly asked a dietician for advice on eating healthy during Restaurant Week. She’s got five  tips to live by and also suggests what to […]

Foobooz

Off Work Today? Supper Offers Monday Brunch

Whether you are off because today is Martin Luther King Day or that’s the kind of schedule you have, Supper offers Weekend Warrior Brunch today […]

Foobooz

April White Signing Copies of Philadelphia Chef’s Table At Supper

A few months back, we talked about the new book that local writer April White had coming out—Philadelphia Chef’s Table–featuring snaps by Jason Varney (who […]

Foobooz

Mitch Prensky Hosting Scratch Biscuits Pop-Up at Supper

Mitch Prensky is hosting a pop-up of his Scratch Biscuits concept on Monday, September 17th. The pop-up will take place at Supper from 6 to 9 […]

Foobooz

Foobooz Book Club: Philadelphia Chef’s Table

If you’ve ever wanted to cook your favorite Philadelphia recipes at home then April White’s new book Philadelphia Chef’s Table: Extraordinary Recipes from the City […]

Foobooz

Mitch Prensky Out At Lemon Hill

So there was this rumor kicking around this afternoon that Mitch Prensky–chef-owner of Supper and the man behind the menu at Lemon Hill–was gone from […]