Instagram Roundup Of The Week: Prepare For Insta-hunger (Snacks Recommended)

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You know what’s hard? Picking the best ten of about a zillion awesome food instagrams from this past week. You know what’s even harder? Trying to do that without snacks (I couldn’t make it– thankfully the office has cake today).

Moral of the story? Have something delicious by your side before you look at these. You’ll thank me later.

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This Saturday: Hang Out With Tired Hands Brewing Co.

Tired Hands Brewing Co

This Saturday, April 18th, Jean Broillet and the rest of the brew team at Tired Hands Brewing Company are hitting up five different bars, showing off beer brewed from their operational (but not yet open to the public) Fermentaria.

The brewers will be at Local 44 from 12-1 pm, Strangelove’s from 2-3 pm, Standard Tap from 4-5 pm, Memphis Taproom from 6-7 pm and Alla Spina from 8-9 pm. They’ll be pouring their popular HopHands as well as debuting Rutilant, their new IPA brewed with Nelson Sauvin and Cascade Hops.

Plan on meeting up with them at one spot or another. Just don’t follow them around all day. That’s stalking.

Tired Hands Brewing Company [Official]

Craft Beer Express This Saturday

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What better way to spend your Saturday than doing a Philly bar crawl? And what better way to do a pub crawl than to have you and your friends chauffeured by the Craft Beer Express? This Saturday, November 8th, The Craft Beer Express will be hitting up a slew of beer bars from 11 a.m. until 7 p.m.

Bus tickets are $10 each, or you can start at the bar of your choice and pay as you go. Each participating bar is hosting a different theme, so check the list out below to decide where to begin your crawl:

Who’s on the crawl and what they’re serving »

It’s Finally (Actually) Time for Pumpkin

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So even if you’re like us at Foobooz, hating all things too-soon pumpkin, I think we can all agree that since the end of October is near it’s finally time to break out the pumpkin and like it. And for all of you who love pumpkin no matter how early in the season it is, this will send you over the moon.

Tonight, Standard Tap is hosting Pumpkin Head 2014. Starting at 4 p.m., the Tap will have a huge variety of pumpkin beers on tap, and for $10 you can get your very own hallowed out pumpkin from which you will drink the pumpkin beer. It really can’t get much more pumpkin-y that that. As a plus, after you’re finished your first pumpkin head, every refill from then on is only $2.

Standard Tap recommends getting there as close to 4 p.m. as possible because of limited supply of pumpkins.

Standard Tap [Foobooz]

SausageFest Kicks Off at Standard Tap

standard-tap-sausage-fest-squareNow through Thursday, October 2nd, Standard Tap is celebrating its annual Sausage Fest. The fine folk at the Tap promise this will be their biggest celebration of cylindrical meat yet. There will be everything from Bratwurst to Chorizo and it will all be accompanied by local fest beers and German-style drafts.
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Drink, Write and Paint

red-umbrellaTuesday, September 9th is shaping up to be an evening reserved for getting your drink on and dipping into your inner artìst. Be careful not to get too tipsy though, or you might end up sending some embarrassing mail.

PubLetters, the awesome (and free) idea that has been happening at Doobies recently, is coming to The Standard Tap starting September 9th. PubLetters runs from 7 p.m. to 9 p.m., and supplies you with all the essentials–stationery, stamps, and the inspiration to have a drink and write someone a letter. The Tap will also be hosting PubLetters September 16th, 23rd and 30th. Drink specials will be plentiful and provides a great excuse to unplug for the night.

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Greensgrow Farms Is Throwing A Shrimp Boil

GGShrimpBoilIn case you don’t already know what you’re doing next Saturday, here’s something to add to your calendar: Greensgrow Farms is throwing a shrimp boil. It’s a benefit event for the Greensgrow Community Kitchen (which is a social entrepreneurship project which does everything from acting as a classroom and a licensed kitchen for food truck owners and small food entrepreneurs, to serving as the place where Greensgrow assembles all its prepared food and an educational venture helping people “navigate the labyrinth of city certifications and licenses”), so right from the start you can feel good about attending. But more important, it’s also gonna be a sweet party–a straight up low country shrimp boil with lots of food, popsicles from Little Pop Shop, beer from Philadelphia Brewing Company, and a Zydeco dance party on the side.

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Some Fun July 4th Bar & Restaurant Happenings

Photo via Shutterstock

Photo via Shutterstock

Independence Day is right around the corner and with all the happenings going on, it’s hard to know where to start. And with the festivities on the parkway to the concert and fireworks, you may end up overlooking a few hot spots. Here’s a guide to get you through the weekend with flying colors (preferably red, white and blue).

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