Beginning May 1st, Red Owl Tavern on Independence Mall will begin offering outdoor dining. In addition to the 24-seats for outdoor dining, executive chef Guillermo Tellez will offering house-made sausages from his sausage car, “Sausage Hombre.”
Red Owl Tavern [Official Site]
It’ll be a Sausage Fest at Point Breeze’s American Sardine Bar this Saturday. Chef Scott Schroeder kicks off the fun at 4 p.m. featuring sausage dishes from thirteen chefs. It will also be a bit of a Hop Chef reunion as Rittenhouse Tavern, Stateside, Le Virtu, Ela and Schroeder’s South Philly Taproom will all be representing.
in addition to the sausage there will also be an extensive selection of Oktoberfest beers pouring.
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It’s that time of year again: Standard Tap’s yearly week-long celebration of all types of sausage starts this Friday, September 21st and runs through Thursday the 27th. Sausage Fest brings together nearly twenty dishes of every sausage you could think of with the area’s best Oktoberfest beers. Though the beer menu has not yet been released we have chef Carolynn Angle’s meaty menu in full. Read more »
Rocco’s Italian Sausages and Philly Cheese Steaks is hosting a grand opening of its fourth location in Philadelphia this Thursday and Saturday. The sandwich stand that can elevate a trip to Home Depot above root canal is opening in front of the Home Depot at 22nd and Oregon in South Philadelphia.
The first 25 customers of the day on the 20th and 22nd will receive free t-shirts and samples of the sausage sandwiches will be available for all.
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The Standard Tap’s week long Sausage Fest begins today. As the name implies there will be a full menu of sausage served up all week, including the talked about Beer Meat Plate. Just how serious is the Standard Tap about Sausage Fest? So serious they have a dancing neon sausage in the window.
During Sausage Fest the Tap will also be offering 20 ounce steins for the same price as 16 ounce pints. The quantity of steins is limited though, so get there soon.
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