Left: Photo by Michael Persico | Right: FedNuts Facebook
Earlier this week, word got out that Cheu Noodle Bar and Wiz Kid were bowing out of their Whole Foods food stall arrangement otherwise known as “Restaurant Row.” That their last day would be this Sunday, October 22nd, that CookNSolo’s hummusiya Dizengoff (and Severino Pasta) would remain, and that two replacement concepts were already en route.
Today, Whole Foods announced its new tenants: CookNSolo’s newish falafel shop, Goldie, and the group’s — count ’em — seventh Federal Donuts location (in partnership with Tom Henneman, Bob Logue, and Felicia D’Ambrosio). Read more »
The Rodin Square development. | Photo: Courtesy International Financial Company.
In her recent column on the now-open Rodin Square development, Philadelphia Inquirer architecture critic Inga Saffron gave the project a B-plus for its organization and an F for its appearance, lamenting both the suburban scale of its anchor tenant and the bland metal monotony of its residential tower.
That apartment building, whose name — Dalian on the Park — will now be what just about everyone around here will call the entire complex, could indeed have had a lot more panache and dignity. But what’s inside counts a lot, too, and as a way of squaring two circles, Rodin Square has raised the bar to a level I hope other local developers will emulate. Read more »
Rodin Square/The Dalian on the Park site from September | Photo: James Jennings
The development scene on the Ben Franklin Parkway is booming these days as multiple big-time projects–including a revamped luxury hotel, over 1,000 apartments, bridge and park improvements and more–are bringing all kinds of attention to Philly’s cultural corridor.
One such project, a massive mixed-use development dubbed Rodin Square, takes up about a full city block on a three-acre parcel bound by 21st ad 22nd streets, and Spring Garden Street, Pennsylvania Avenue and Hamilton Street (map). Dalian Development and International Financial Company (IFC), along with INTECH Construction, will officially “top out” the project today at a ceremony slated for noon.
The event will take place on the tricked-out “Skydeck” amenity terrance overlooking the Parkway, and mark a milestone in the construction process for the $160 million project. The groundbreaking took place in August 2014, and construction is expected to fully wrap up in summer of 2016. The apartments will be ready soon thereafter, but you’ll have to wait a tad longer for the gigantic Whole Foods Market to arrive–it’s scheduled to open in fall 2016.
So what will we have when the proverbial dust has settled? Let’s just say you can expect some big things.
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Rendering of the Navy Yard Master Plan. By PIDC via Technically Philly.
Much like Center City and University City, The Navy Yard is experiencing its own boom, adding 1,000 jobs per year. Unlike the aforementioned core of the city, The Yard is waaaayyy down at the other end of Broad Street. It’s essentially only accessible by car or a long, criss-crossing walk from
Pattison AT&T Station. Once you’re there though, it’s a magical place full of amazing old buildings, shiny new green buildings, decommissioned ships, a Vetri joint and amazing views of the Delaware River. It’s getting there that’s the hardest part. Old slogan aside, that’s where SEPTA comes in, or the Philadelphia Industrial Development Corporation (PIDC), rather.
PlanPhilly’s Jim Saksa reports today that PIDC is working on plans to extend SEPTA’s Broad Street Line deep into The Navy Yard, possibly with two stations.
Having the PIDC not simply cheerleading, but quarterbacking, the extension makes it a more viable contender for completion than many of the daydream proposals that periodically tease Philadelphia’s imagination.
For a look at the plans, check out PlanPhilly’s in-depth report.
• PIDC charts a course for BSL extension to Navy Yard
Progress at Rodin Square and more!
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I’ve decided to call the area around Callowhill between 18th and 22nd Whole Foods Squared, since there will be two Whole Foods within mere blocks of each other, one of which will be on Rodin Square. It’s one of those invented sub-neighborhood names that will surely take off. At least on this blog.
At any rate, the newest addition to the WFS ’hood will be a hot yoga studio at 1828 Callowhill, around the corner from WF#1, where yoga mats and refillable bottles are on sale.
And with 293 luxury apartments opening just blocks away, I’d say Priya Hot Yoga‘s owners have the right idea.
“There’s a lot of great energy in that neighborhood,” co-owner Katie Sandy told Be Well Philly. “I think it’s just a very positive neighborhood, and we thought it could use something like this.”
Sandy and has two business partners in the venture, whose 2,200-square-foot space will also include a sit-down cafe. Smart, smart, smart.
For more, check out our sister site’s coverage over here.
Rodin Square broke ground this morning. The massive development includes a 55,000-square-foot Whole Foods Market at 501 N. 22nd Street (directly in view of the Ben Franklin Parkway) and a 10-story, 293-unit, luxury apartment complex called The Dalian on Fairmount.
Dalian Development and International Financial Company, the developers behind the $160 million mixed-use project, say the Whole Foods, which will include a 5,000 square foot café and a two-story glass façade, won’t be the only retailer on the premises.
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A rendering of Rodin Square, courtesy of the project’s developers
The Philadelphia Business Journal reports that the 293-unit apartment building to be part of the planned Rodin Square complex has received a $20 million loan to finance its groundbreaking. The complex, which was approved in the fall, will face the Benjamin Franklin Parkway and take up much of the block bounded by 21st, 22nd, Spring Garden, and Hamilton streets. In addition to the residences, it will include a 55,000-square-foot Whole Foods with underground parking, a “sky park” with an outdoor pool for residents, several commercial spaces, and a parking garage for residents.
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The big news today is that Rodin Square, the $140 million project on the 3 acre plot between 21st and 22nd; Hamilton and Pennsylvania and Spring Garden, has been approved by the Zoning Board, and — to paraphrase a famous example of The Sound of Philadelphia — ain’t no stopping it now. Construction will begin early next year.
Here’s what we’ll see when it’s finished (probably in 2016):
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PlanPhilly reports that Neil Rodin, the developer of Rodin Square–best known as the Whole Foods that’ll eat the Best Western–is still working to come to terms with the Logan Square Civic Association on certain issues, including the impact on traffic. Rodin had commissioned a traffic study, but now the LSNA wants to do one of its own.
It doesn’t sound like Rodin is too happy about that:
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