Here’s our picks for what to do today and this evening for Philly Wine Week.
In her quest to raise awareness of German wines and beers among Philadelphians, local celebrity sommelier Marnie Old is bringing the Fatherland to Wine Week through a series of German-focused events. Tonight, the author of the newly released (and quite colorful – both in tone and hue) text Wine: A Tasting Course is hosting “A Tasting Tour of Rheinland Riesling” at the German Society of Pennsylvania from 6:30-8:30. For $38, guests will learn, among other things, that not all Riesling is sweet and not all German wine labels are horrifically confusing, once you know how to read them.
Philly Wine Week hits day three and the events are heating up.
If you thought Marnie Old’s pairing class for industry professionals sounded cool yesterday, she’s repeating it for consumers tonight at the German Society of Pennsylvania.
Osteria is hosting Sue Miller of Birchrun Hill Farms and they’ll be pairing wine and cheese for happy hour.
What better way to kick off Philly Wine Week than with Georges Perrier opening a bottle of champagne with a sabre. And that’s exactly how Philadelphia’s first ever wine week started.
Today sees more fun as Jet Wine Bar kicks off its local lunch and local wine series. All week, Alla Spina is pouring Karamoor Estates wine on tap. This evening they’ll have Kevin Robinson from Karamoor in the building from 5 to 6:30 p.m.
Today is the kickoff of the first ever Philly Wine Week. The celebration of wine in Philadelphia officially gets underway with the Bubbles and Barrels event today at Ristorante Panorama but that’s not the only event happening today.
You could say it is wine week every week at Tria Cafe but they’re certainly turning it up this week. For Sunday School today, it’s a “Jura Jaunt.” Both Tria Cafe locations will be pouring a Savagnin “La Pierre” from from Les Granges Paquenesses. Normally this glass is $14.50 but it is just $7 a glass for Sunday School.