Norristown’s got a law that a landlord can evict a tenant if they make three or more 911 calls within the span of four months. Slate’s Dahlia Lithwick thinks that law is really, really dumb. Why? Because this happens.
[Lakisha] Briggs did not call the police on the night of June 23, 2012, when the same boyfriend hit her in the head with a glass ashtray then stabbed her in the neck with a piece of broken glass. The police had already warned her that she was on her third strike after their last visit. So she didn’t make the call and—just before she passed out—Briggs begged a neighbor not to do so on her behalf.
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A Norristown woman who was hit on the head with an ashtray and stabbed in the neck with broken glass by her ex-boyfriend ended up being airlifted to a hospital because she’d been too afraid to call police when her attacker showed up. She had already been threatened with eviction after calling the police when the same ex-boyfriend attacked her with a brick, and was now on a “probationary period” in terms of being evicted from her apartment.
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In addition to the reviews of a.kitchen and Farmers’ Cabinet there are several other articles in this month’s Philadelphia magazine for the food nerd.
Check out these photographs of Jose Garces’s Ottsville farmhouse in the October Home feature.
David Fields, Valerie Safran, Ellen Yin and Aimee Olexy weigh in on why your favorite restaurant is doomed.
Lou’s in Norristown turns 70 and Victor Fiorillo recounts the history of its most famous sandwich, the Zep.
Photography by Steve Giralt
Xilantro is looking to open this Sunday at 103 Wayne Avenue in downtown Wayne. The upscale Mexican restaurant and tequila bar is owned by Luis Marin of the Sarape restaurants and his business partner Joel Solomon. Culinary Institute of America graduate Juan Pablo Quiroz is in the kitchen and has developed a menu of progressive Mexican fare. Check out some of the menu highlights in the slideshow above.
The bar at Xilantro will include more than 100 tequilas and a menu of Mexican inspired cocktails and margaritas. Xilantro will be closed Memorial Day but then will be open for lunch and dinner seven days a week with Mexican brunch on Sundays.
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We’ve linked to Capone’s beer list before because of its sheer awesomeness. Today is another of those days. If you haven’t made it out to Capone’s in Norristown, you really owe it to yourself to check it out.
Matt Capone is insane [Seen Through a Glass]
Capone’s Restaurant [Official Site]
Ah the Zep. The sandwich cousin to the hoagie that is proudly and almost exclusively served in Norristown, Bridgeport and Phoenixville. The Inquirer’s Derrick Nunnally researches its origin and highlights a couple of spots (Eve’s and Lou’s) that keep the tradition going.
Local hero: Norristown’s zep sandwich [Philadelphia Inquirer]