Nomad Pizza’s new outpost at 13th and Locust has softly opened. The Roman-style pizzeria was serving guests last night and will do so again this evening as they continue to test things out.
The menu consists of salads, meatballs and twelve pizzas. Pizzas range in price from teh $11 Marinara to the $19 Truffle Pecorino.
The grand opening is set for Friday, October 25th.
Nomad Roman Opening Menu (image)
Nomad Roman [Foobooz]
Yesterday I referred to Nomad’s new Roman pizzeria as having Roman Al Taglio-style slices of pizza. I was wrong. Al Taglia pizza is common in Rome and almost exclusively served from street vendors. What Nomad’s Tom Grim has in mind is very thin round pies with toppings going right to the edge. I’ll let him explain it from here.
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Photo by Alex Tewfik
Construction is underway at Nomad’s new pizza spot at 1305 Locust Street. As seen in the photo above, a Nomad Pizza awning has installed. Work continues inside, but not on a pizza oven, Nomad’s Stalin Bedon and Tom Grim can rely on the oven that has been there when the space was Girasole and Spiga.
Interestingly, the name on the awning is Nomad Pizza but Michael Klein reported that the name will be Nomad Roman. A tip that the pair plan on offering
suddenly en vogue Roman style of pizza that has sprung up on menus around town, including at Pizzeria Vetri and Bufad Roman-style round pies.
Nomad Roman [f8b8z]