Rembrandt’s in Fairmount is hoping to keep up with Fairmount’s recent restaurant renaissance. Long a neighborhood institution, the restaurant has brought in some new guns to overhaul the menu.
A few months ago, Chef Nick Cassidy of Buddakan came to Rembrandt’s to help with the revitalization process. Gradually, over the past few months, he’s put together a comfortable menu with good portions and fair value. Rembrandt’s is closed today in preparation for the full menu to go live tomorrow, Friday, January 4th.