modo-mio

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Peter McAndrews Talks Closing Modo Mio, Horse Meat, and Why Parc Ain’t So Great

Behind the Line is our new weekly interview series with the people who make up Philly’s dynamic restaurant and bar scene. For last week’s interview […]

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Six Pack: Sunday Tasting Menus

There’s the glitz and the glam, and then there’s the humble and the honest-to-goodness, the unaffected and the unassuming. To each his own, but I […]

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Vote for Best of Philly: Italian BYOB

2013 marks the 40th anniversary of Philadelphiamagazine’s Best of Philly issue. And all year we’ll be running polls for various categories. This month, readers may vote for the Best […]

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Tonight: To Restaurant Week Or Not

If you’re feeling Restaurant Week check out Supper. Freshly added to the menu is the pastrami fried chicken. If it’s anything like the pastrami chicken […]

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Around the Web: Pies, Fare, El Rey Lunch and Local Cheese Plates

Adam Erace demands we immediately eat the pie at Cafe Estelle. Sounds like a plan to us. [Meal Ticket] Mac & Cheese checks out the […]

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Around the Web: Family Business, Weird Combos and Gluten-Free Adventures

It’s like father, like son at Haddonfield’s Fuji. Craig LaBan discovers that Jesse Ito is following in his father’s impressive footsteps. [Philadelphia Inquirer] Meal Ticket […]

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Amis & Paesano’s Do Industry Night

Our eyes must have popped half-way out of our heads when we read that Amis’ industry night partner on Monday, November 1st was going to […]

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Can You Live on Bread Alone?

It’s free, it’s overlooked but it often sets the tone to the meal, we’re talking bread. The Bite salutes the bread service that we could […]

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Modo Mio Adding Sugo Sundays

Photo by Ryan Charles Grub Street has the deets on Modo Mio’s new family style Sunday dinner. We’re most happy that it means another night […]

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Around The Web: Some Favorites Edition

Messy and Picky go to Foobooz fave Southwark and Picky gets the best plate he’s had all year, the barbequed smoked pork belly served with baked […]

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Seasonal Change For Modo Mio Menu

Photo by Ryan Charles Meal Ticket has the latest menu from Peter McAndrews’ Modo Mio.Among the items we’ll be considering the next time we hit […]

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Accolades For Bartenders, Bloggers & More

Modo Mio chef and owner Peter McAndrews gets a recipe for Sunday Gravy published on Esquire’s site. Special advice worth heeding? Prepare it as you […]

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Quick Bites

Honest Tom’s Taco Shop is getting good early buzz at 33rd and Arch. [Feeding Frenzy, City Paper] Meal Ticket has Pete Miller’s new menu for […]

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Around The Web

Latte whores, trashy magazines and a Tiffin meal from Barnes & Noble at Temple combine for a good Tuesday. [Living on the Vedge] Adam Erace […]

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Around The Web

Phoodie.info and Meal Ticket have plenty of options for The Feast of the Seven Fishes. [Phoodie.info and Meal Ticket] Foodzings enjoys a shopping respite with […]