Sneak Preview: May Classes At COOK

shh-class-in-session

A first chance to taste the menu at George Sabatino‘s upcoming Aldine, fancy sugar cookies, a night of Italian wine and food with Joe Cicala from Le Virtu, a chance to see what Jeremy Nolen is cooking up for his new American restaurant, Whetstone, AND another installment of our drunken culinary showdown series, Foobooz Open Stove? Those are just a few of the classes COOK has on the books for May, and tickets to all of them are going on sale tomorrow at 2pm.

So you know what to do. Check out the sneak peek of all the available classes below. Plan your attack. And then be at the COOK website right at 2pm to make sure you get the classes you want.

Read more »