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This week’s tasting menu at Matyson is all about crab. Enjoy crab in soup form, as soft shells and as part of a surf and […]
After the extremely successful first Roundeye Noodle Bar Pop-up last month, Ben Puchowitz and Shawn Darragh have announced they are doing it again, Sunday, February 26th […]
Yesterday, I went to the Roundeye Noodle Bar pop-up at Matyson. Having already experienced the Khyberkaya pop-up at the Khyber Pass Pub, I figured there […]
As you may know by now not everyone is a fan of Restaurant Week. Here are some different prix fixe options to consider over the […]
Every week Matyson offers a $45 tasting menu built around a theme. This week the Center City BYOB is offering diners the chance to “eat […]
19th Street BYOB Matyson has refreshed its menu and is looking Fall squarely in the face. Among the highlights are Berkshire Pork Belly, Lightly Smoked […]
On Foobooz Matyson mainly gets notice for its weekly themed tasting dinners but the rest of the menu is worth checking out too. And they’ve […]
Matyson’s tasting menu for the week is the always popular Lobster Mania. $45 gets you lobster four different ways (thankfully lobster is not in the […]
So the biggest news this week was obviously the arrival on the stands of Philadelphia magazine’s 50 Best Pizzas issue. But that wasn’t all we […]
On Tuesday, June 28th Matyson will be hosting a Sly Fox beer dinner. Ben Puchowitz of Matyson and Jesse Kimball of Memphis Taproom (Kimball worked at […]
National Escargot Day is Tuesday, May 24th and as we posted yesterday, Bibou is hosting a delicious sounding meal. But it is hardly the only […]
On Tuesday, April 26th Moore Brothers’ Greg Moore will lead a 5-course wine paired tasting menu at Matyson. There are only two seatings available for […]
Two Eat Philly call the barbecue portobello sandwich the big vegan winner at Blackbird Pizzeria. [Two Eat Philly] Molly-O of Penn Appetit is still dreaming […]
It would seem the Philadelphia Inquirer’s special Coffee section on Thursday has inspired the crew at Matyson where their weekly tasting menu is focused around […]
The line is probably just beginning to form at Monk’s Cafe for Russian River and Pliny the Younger madness. It’s not too late to come down […]