Marigold Kitchen
Amuses and Dinosaur Soup at Marigold Kitchen
Sometimes the hardest thing to do is to give an old favorite a new chance. That was the case with Trey Popp and Marigold Kitchen. […]
The Revisit: Marigold Kitchen
The last time my wife and I ate at Marigold Kitchen, the walls glowed deep yellow, cornbread buttressed stewed collards and shaved country ham, and […]
Marigold Kitchen Amuses
West Philadelphia’s Marigold Kitchen has rolled out its fall menu where amuse bouches have become a big part of the dinner. Expect 3 to 6Â amuse […]
First Sip: Bar
BY VICTOR FIORILLO Jason Evanchik has a strange trinity of establishments on his hands. First there was Vintage, a perfectly respectable wine bar he opened […]
Quick Bites
Amis has moved up its opening date. Marc Vetri’s Roman trattoria is now on target for Thursday, January14th. Lunch will start on March 1st and […]
Great Flavor At New Marigold
Craig LaBan visits the now avant-garde Marigold Kitchen where chef Robert Halpern is deconstructing and meat-gluing back together the typical idea of a meal. Great […]
How Many Bells For The New Marigold
Craig LaBan is checking out the new Marigold Kitchen in West Philadelphia this weekend. The menu has intrigued us and it will be interesting to […]
Quick Bites
What won’t be a Stephen Starr restaurant? We had heard that the serial restaurateur was interested in the former Wawa at 20th and Locust but […]
David Snyder Checks Out Marigold
David Snyder checks out the latest incarnation of Marigold Kitchen and enjoys what is coming out of chef Robert Halpern’s kitchen. Halpern proves his mettle […]
Restaurant Club: Better Burgers & More
This week inPhiladelphia Magazine’s Restuarant Club Newsletter. Our Better Burger Guide 20 creations that will keep you chomping until you’ve tried them all. First Bite: […]
Seasons Change And So Do The Ingredients
Today in the Metro, “The Bite” takes a look at who is serving up some fall ingredients from soups to pumpkin shakes. Fall in love […]
October Menu At Marigold Kitchen
The change in season has brought a change in the menu at the new Marigold Kitchen. Among the new items are: Champagne Braised Escargot over […]
Marigold Reopens Tomorrow
Avocado in the Style of Foie Gras Marigold Kitchen reopens tomorrow under the helm of new chef and owner, Robert Halpern. Highlights of the seasonal […]
Quick Bites
Meal Ticket spots the new menu for Robert Halpern’s version of Marigold Kitchen. His “post-modern” menu includes intriguing ingredients like bacon toffee, spicy caramel froth, […]
Marigold Kitchen’s Farewell Menu
The Stephen Cook version of Marigold Kitchen is closing tomorrow and they’re going out with a bang. Current Marigold chef and future head of Percy […]