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We’re a fan of any rap battle that rhymes Gouda with Yehuda. Brad Podray is back with his latest fan rap. This time it’s a […]
The sign is up at Pizzeria Vetri. Marc Vetri’s pizzeria at 20th and Callowhill is aiming to open on Friday, September 6th. If you need […]
Marc Vetri’s Kitchen Property spots this awesome Houzz feature on Marc Vetri’s home kitchen. Vetri recently redid his home kitchen and enlisted the help of […]
Pennsylvania Real Estate Investment Trust (PREIT) announced during an earnings call that the Moorestown Mall is getting another well known Philadelphia chef. Jose Garces will […]
Last season the Philadelphia Eagles offered food from Kevin Sbraga at Lincoln Financial Field. This year the Eagles and Aramark are teaming up with Jose Garces, […]
The New York Times’ Frank Bruni was at the final night of Le Bec-Fin at Vetri where he was able to enjoy a heavenly dinner from […]
For the next three nights Le Bec-Fin will return to its original location and current location of Vetri at 1312 Spruce Street. Marc Vetri is […]
So now you know how he got to be the best at what he does… ~@MarcVetri
Chef, mega restaurateur and James Beard Award Winner are all titles you can use in conjunction with Marc Vetri. But now you can also call […]
As is Marc Vetri’s wont, the restaurateur has broken his own news. This time the news is that he’s opening a restaurant just inside the […]
Osteria executive chef Jeff Michaud tells us that he has promoted 29-year old Brad Daniels to the role of chef de cuisine. It is the […]
The back page of the June issue of Philadelphia magazine is dedicated to an interview with Philadelphia chef Marc Vetri, who hosts Great Chefs on […]
We were impressed back in October 2012 when we learned that Center City red meat emporium Del Frisco’s had purchased nearly $900,000 worth of wine […]
If you don’t already follow Marc Vetri on Twitter, here’s a really good reason why you should. From his days as a lead guitarist in […]
It’s been almost two years to the day since Marc Vetri tweeted: “At Eataly in New York. I mean seriously. It’s packed to the gills. […]